Lou Malnati's, the Chicago-based deep-dish pizzeria, is introducing a new BBQ Chicken Pizza as part of its summer menu expansion, available at all locations and for nationwide shipping beginning June 18. The limited-time offering joins two other seasonal additions: a Chicken BBQ Club Salad and Chocolate Chip Cookie Pizza, both expanded to carryout availability across the chain. The move reflects broader menu innovation in the regional pizza segment, where established operators are using limited-time offers to drive traffic and test new flavor combinations with existing customer bases. **Why It Matters** Seasonal menu rotations remain a staple traffic driver for QSR chains. Lou Malnati's expansion of summer offerings—particularly the addition of salad and dessert options to carryout—signals an operator response to changing convenience expectations. Shipping capability, now standard for established regional brands, extends addressable market beyond delivery zones.